An internationally renowned restaurant in the heart of Melbourne, 80 Collins is completely unique heralding a new age of dining. Significant in scale, truly unique opportunities exist for one of Australia’s most ground-breaking restaurant projects, spearheaded by internationally recognised talent.
The highly anticipated 80 Collins project will offer an unprecedented number of positions across all disciplines; management, culinary, wine, bar, service and events. Interested applicants are encouraged to register their interest and submit their resume for consideration.
The 80 Collins project is scheduled to open in mid-2021.
Chef Martin Benn
Martin Benn is widely recognized as one of Australia’s culinary masters.
The creative cuisine of Martin Benn is unique, utilizing the very best of Australian produce with deep connections to Japanese cuisine. Continually pushing the boundaries of innovation, his technical ability is recognized internationally.
A skilled technician who spent the last decade operating one of Australia’s most awarded and internationally recognised restaurants, Sepia, Martin Benn is turning his attention to developing the next generation of chefs and restaurateurs.
Careers at 80 Collins
A truly unique opportunity exists for the next generation of chefs and front of house personnel to join what will be the most anticipated restaurant opening of the decade, working alongside the industry’s very best.Careers at 80 Collins